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Foodies On A Mission

Dear Snack Lovers,


If you're like us, you love good food and giving back.

We are two foodies and entrepreneurs who are committed to serving others. We wanted to build a mission driven business that could support hunger relief efforts in America- so that those most in need- would not go hungry. We've partnered with leading non profit partners, such as Feeding America, World Vision, and City Relief to provide nearly 1 million meals (and growing!) across this country.

The name "Nunbelievable" was inspired by the nuns and their devotion to feeding hungry people. We saw first hand how they were serving others, and we realized the great need: for some, missing one week's paycheck can mean going hungry or becoming homeless.

Our model is a simple 'give-back' model because we want you to know that your dollar makes an impact. It all starts with combating food insecurity by providing a meal to a person in need.

Join us on our Nunbelievable journey, and end hunger deliciously with us!

Meet Our Culinary Expert


Gretchen Fontier is a wellness chef and recipe developer who takes pride in using real, whole foods to create both delicious and nutritious offerings for her family, friends, and clients. She studied at Natural Gourmet Institute (now the Natural Gourmet Center at ICE) which focuses on plant-based and health-supportive cooking. She has a passion for baking and believes in eating dessert first (in moderation of course)! Raising her son in East Harlem, she knows the challenges of finding all-natural products in a food desert. She is dedicated to finding ways to provide affordable, nutritious, and delicious food to those in need. Gretchen joined Nunbelievable after a career as a restaurant chef and recipe developer for a corporate wellness company.

Meet Our Nutrition Expert

Kristen Carli, Registered Dietician (RD), is our nutrition advisor and dietary expert, bringing a wealth of experience to Nunbelievable as we develop better for you snack and baked goods. Having a passion for nutrition communication, she has been featured in InStyle, Bustle, Livestrong, The List, MyFitnessPal and many others. Kristen was selected to act as a Produce for Better Health Foundation Fruit and Vegetable Ambassador in Action, helping to promote the health benefits and importance of consuming fruits and vegetables. You can find her reading, running, and exploring new restaurants with her husband. Kristen is currently working on her M.S. in human nutrition and functional medicine from the University of Western States. She also runs Mostly Green, a blog where she develops and shares simple plant-based recipes.

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